Actively work to keep your work area and the department as a whole clean and safe for customers and coworkers.* Know, comply with, and encourage other team members to comply with all health regulations, sanitation guidelines and safety procedures for your department and your store.Efficiently restock bakery ingredients each day and notify the bakery manager of items that should be reordered* Quickly unload incoming shipments of bakery ingredients and neatly stock them in their designated areas without damaging merchandise.Know your store's items, procedures and policies so that you can accurately and courteously answer customer questions.* Rotate fresh product into cases, coolers, and freezers to prevent the sale or use of stale / outdated product.
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